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Donald Trump’s Shooting: Critical Information for Dairy Farmers

Understand the ramifications of Trump’s shooting on dairy farming. Discover essential measures to safeguard your operations and ensure your livelihood. Access expert insights and practical guidance today.

In an unsettling turn of events, former President Donald Trump was shot during a public appearance, an incident that has reverberated through the entire nation. This event—amid increased political unrest—is especially noteworthy for America’s dairy farmers. We are already struggling with issues like changing milk costs and labor difficulties, so we now deal with further uncertainty. For dairy producers, the effects are instantaneous: psychological stress on an already strained society and unstable markets. Knowing these dynamics will help one negotiate the following days and weeks.

A Sudden Shock: The Incident’s Immediate Aftermath and Ongoing Investigations

A shooting occurred at a Donald Trump rally on Saturday in Butler, Pennsylvania, at 6:13 PM. Loud noises filled the air as Trump was struck in the right ear. He was quickly aided by security and later declared “fine” after a medical checkup. Unfortunately, one spectator died, and at least two others were injured. The rally site is now an active crime scene, with the FBI heading the investigation. 

The suspect, Thomas Matthew Crooks, 20, was killed by the Secret Service. Crooks, a self-proclaimed anarchist with a history of mental health issues and political disenchantment, saw Trump as a symbol of systemic failure. His online forums and manifesto revealed deep frustrations and disdain for authoritarian figures. This raises the urgent need to address mental health and the radicalization of politically disillusioned individuals.

An Environment of Tension: The Context Leading Up to the Incident

Leading up to Donald Trump’s shooting, the political and social milieu was tense and divided. Trump’s divisive words and actions over time widened social gaps and created an atmosphere where political conflict often went personal and sometimes violent. Many were offended by his policies on immigration, healthcare, and environmental rules; others loved his attitude to economic development and deregulation. The nation was also dealing with a protracted epidemic, financial turmoil, and more active social justice movements concurrently. The unexpected occurrence was built up by this almost unheard-of polarizing and historically low public confidence in political institutions. Social media fed the fires of debate and false information, aggravating existing differences.

Shocks to the Political Landscape: Implications for the Dairy Industry Amidst Donald Trump’s Shooting 

Shocks to the political landscape, such as Donald Trump’s shooting, can significantly affect various economic sectors, including the dairy industry. Initially, this incident can cause market uncertainty and volatility, impacting milk prices and consumer behavior. Political instability often leads to dips in consumer confidence, which may decrease demand for dairy products. Dairy farmers need a strategic approach to balance supply and demand, adjusting production levels to minimize losses during such periods. 

The incident could also influence international trade relations. As the U.S. dairy industry is integrated into global markets, disruptions in geopolitical stability can affect trade agreements and export opportunities. Staying informed about trade policies, tariffs, and market conditions is crucial. Engaging with trade organizations and updating policy knowledge will help navigate these complexities. 

In summary, while the long-term impacts on the dairy market are uncertain, dairy farmers must remain proactive and informed. By anticipating market changes, adjusting production, and staying attuned to international trade developments, they can better manage the challenges arising from this unprecedented event.

Catalyst for Change: How Donald Trump’s Recent Shooting Could Shift Agricultural Policies 

Donald Trump’s recent shooting could lead to significant shifts in agricultural policies and regulations, unexpectedly impacting the dairy industry. This incident might trigger a reevaluation of current policies focusing on national security and public health, potentially resulting in stricter regulations. This translates to increased scrutiny and compliance obligations for dairy farmers, emphasizing the industry’s critical role in food security

One key area of potential change is occupational safety and health standards. While farming operations with ten or fewer employees are exempt from OSHA enforcement, heightened safety concerns could spark debates on extending these standards more broadly. This could mean new mandates for excellent worker safety, impacting farm operations and possibly increasing costs

The incident may also affect agricultural subsidies and financial assistance programs. Political stability is crucial for consistent support of farming businesses, and an event of this magnitude introduces uncertainties. Policymakers might reconsider funding allocations, leading to adjustments in subsidy programs, which would require dairy farmers to adapt proactively to new economic conditions. 

Regulations to protect public health might tighten, affecting everything from dairy production processes to cheese curd handling. These changes could require investments in compliance measures, impacting operational costs within the dairy industry. 

Market dynamics influenced by political events should be considered. Volatility in trade policies may alter demand-supply equations. Dairy farmers must stay informed, as changes in international trade agreements or domestic market protections could create new opportunities or impose challenges. 

The shooting incident has significant implications for dairy farmers, who must navigate a changing regulatory landscape. Staying informed and adaptable will be crucial for mitigating disruptions and leveraging new opportunities in the wake of this event.

Resilience Through Unity: Strengthening Community Bonds in Times of Crisis 

In these turbulent times, community support for dairy farmers is paramount. Nationwide, farmers are uniting to pool resources and sustain operations amidst uncertainty. Local initiatives are thriving, with communities developing networks to share best practices, labor, and tools. These networks are essential, especially for smaller farms with limited resources. Regional agricultural associations also provide legal, logistical, and emotional support, ensuring dairy farmers remain connected and resilient.

The Bottom Line

The sudden and violent incident involving Donald Trump has sent shockwaves through various sectors, including the dairy industry.  Dairy farmers must stay vigilant and adaptable. Keeping up with these developments will protect their operations and ensure a stable food supply for the public. Knowledge and preparedness are the best tools to navigate the uncertainty. Stay proactive, connect with your community, and advocate for supportive policies in the dairy industry.

Key Takeaways:

  • Political Instability: The incident has heightened political tensions, which could lead to changes in agricultural policies and subsidies that impact dairy farmers directly.
  • Market Volatility: Fluctuating markets and economic uncertainty may follow, affecting milk prices and export demands.
  • Community Resilience: Emphasizing the importance of solidarity within the agricultural community to navigate these trying times together.

Summary:

Former President Donald Trump was shot during a rally in Butler, Pennsylvania. The incident could impact international trade relations, affecting trade agreements and export opportunities. Dairy farmers must remain proactive by anticipating market changes, adjusting production, and staying attuned to international trade developments. The incident may trigger a reevaluation of current policies focusing on national security and public health, potentially resulting in stricter regulations. Market dynamics influenced by political events should be considered, as changes in international trade agreements or domestic market protections could create new opportunities or impose challenges. Community support is crucial for dairy farmers, as they unite to pool resources and sustain operations amidst uncertainty.

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Algeria’s Dairy Industry Poised for Growth: Government Initiatives and Foreign Investments Lead the Way

Learn about Algeria’s growing dairy industry through government plans and foreign investments. Can Algeria produce enough milk on its own?

Flag of Algeria. Algeria flag on fabric surface. Algerian national flag on textured background. Fabric Texture. Democratic Republic of Algeria

Imagine Algeria, one of the world’s top dairy powder importers, transforming into a self-sufficient dairy powerhouse. Despite high milk consumption rates, local production meets just over half its annual demand. The Algerian government is addressing this with bold plans to modernize and expand the dairy sector, supported by foreign investors. 

Currently, Algeria heavily relies on imported milk powder. However, change is coming with: 

  • Government initiatives to boost local milk production.
  • Subsidies for dairy farmers and processors.
  • Partnerships with international dairy giants like Qatar’s Baladna and Saudi Arabia’s Almarai.

These concerted efforts are not just about meeting local demand, but about positioning Algeria as a global leader in milk production. By reducing imports and boosting the economy, these dynamic changes are paving the way for a bright future in Algeria’s dairy industry, full of potential for growth and prosperity.

Paving the Path to Dairy Independence: Algeria’s Strategic Push for Fresh Milk Dominance

Algerians consume 4.5 billion liters of milk annually, a crucial part of their diet. However, local production only covers just over half of this, leading to a heavy reliance on imported milk powder. The Algerian government is pivoting consumer preferences towards locally produced fresh milk to achieve self-sufficiency. 

This strategy involves incentives and programs to boost domestic milk production. Critical efforts include promoting fresh milk in the dairy processing industry, making it more attractive than reconstituted milk. 

To aid this shift, the government supports dairy farmers, collectors, and processors with subsidies for breeding and fodder, access to advanced breeding techniques, and investments in infrastructure. The aim is a robust dairy sector that meets and exceeds local demand.

From Striving to Thriving: Algeria’s Comprehensive Dairy Development Plan

Algeria’s dairy production is a significant focus for the government. In 2022, the Minister of Agriculture, Abdelhafid Henni, reported local fluid milk production at around 2.5 billion liters (2.5 mmt), meeting just half of the 4.5 billion liters (4.5 mmt) needed annually.  

Cow’s milk accounts for 70% of this production, with sheep and goat milk also contributing to the supply. Camel milk production is minimal. Yet, the production levels can’t fully satisfy Algeria’s high demand.  

The government aims to boost domestic milk production to cut down on imports. Over the past 20 years, various incentives have been rolled out to grow herds and enhance productivity, including annual subsidies of over 18 billion Algerian Dinars (US$129 million) for breeders, milk collectors, and processors.  

Despite these efforts, challenges remain. Issues in animal husbandry and feed management persist. Better genetics and a modern milk collection system are also needed. Limited pastureland hinders herd expansion, and a shortage of storage facilities causes supply disruptions, especially during Ramadan.  

The government is promoting camel and goat breeding in the Saharan regions to combat these issues. With continued efforts and foreign investments from companies like Qatar’s Baladna, Algeria strives for self-sufficiency in its dairy sector.

Comprehensive Measures: Algeria’s Multifaceted Approach to Dairy Sector Boost 

The Algerian government has taken a comprehensive approach to boost local milk production. Several initiatives have aimed to increase herd sizes, productivity, and modern techniques in the past two decades. Key programs include: 

  • Subsidies: Over 18 billion Algerian Dinars (US$129 million) are allocated annually for local milk production, benefiting dairy cattle breeders, milk collectors, and processors.
  • Fodder Production and Irrigation: The Ministry of Agriculture supports fodder production, including seeds, hay, wrapped fodder, stables, and irrigation systems.
  • Improving Genetics: Programs focus on genetic quality through artificial insemination, embryo transfer, and importing pregnant heifers and dairy cattle to boost productivity.
  • Modernizing Milk Collection: Efforts to establish a modern, fresh milk collection system aim to improve supply chain issues and ensure a steady flow of fresh milk to processors.

An Import Surge Amidst Local Production Push: Algeria’s Evolving Dairy Dynamics

Recent figures show a rise in Algeria’s milk powder imports. In 2022, imports reached nearly 419,000 metric tons; by 2023, they increased to 440,000 metric tons—a 5% jump. This growth stems from lower international prices and Algeria’s improved economy. The drop in milk powder prices in late 2022 through 2023 boosted import volumes. 

Conversely, butter and cheese imports have declined over the past five years due to the government’s import controls and rising global prices. New Zealand remains the top butter supplier, but its exports to Algeria fell by 40% because of price fluctuations.

Foreign Investments: A New Chapter in Algeria’s Dairy Sector Transformation 

Recent foreign investments have breathed new life into Algeria’s dairy industry. Major Gulf dairy producers, Qatar’s Baladna and Saudi Arabia’s Almarai are planning substantial operations in the country.  

Baladna has struck a significant deal with Algeria’s Ministry of Agriculture and Rural Development to launch one of the world’s largest agricultural projects. The project aims to produce about 1.7 billion liters of milk annually. This will potentially meet 50% of Algeria’s powdered milk demand, reducing import reliance.  

With a $3.5 billion investment, this project is expected to create around 5,000 jobs and introduce 270,000 cows to supply over 85% of Algeria’s fresh milk needs. These investments are critical for Algeria to achieve more self-sufficiency in dairy production.  

These foreign investors bring capital, valuable expertise, advanced technologies, and modern farming practices. This aligns well with the government’s ongoing efforts to modernize and expand the dairy sector under its five-year plan initiated in 2020. 

These investments are expected to boost local dairy production, enhance quality standards, and reduce dependency on imported milk powder. The ripple effect extends beyond production, potentially transforming market dynamics and strengthening Algeria’s economic landscape.

Economic Resurgence Amidst Challenges: Algeria’s Path to Dairy-Driven Prosperity

Algeria’s economy is on the upswing but faces challenges. In 2023, the World Bank reported a 4.1% GDP growth, alongside high inflation at 9.3%. While GDP growth might slow in 2024 due to stagnant oil and agriculture sectors, a recovery is expected in 2025. The IMF values the national economy at around $200 billion. 

The dairy industry’s growth and foreign investments are pivotal for Algeria’s future. Modernizing the dairy sector aims to boost local milk production and create jobs. For instance, Baladna’s $3.5 billion project is expected to generate 5,000 jobs and house 270,000 cows, potentially covering over 85% of Algeria’s fresh milk needs. 

These comprehensive efforts focus on reducing import dependency, conserving foreign reserves, and promoting self-sufficiency. As these initiatives advance, the dairy sector’s growth will likely significantly bolster Algeria’s GDP, complementing the country’s modernization efforts.

The Bottom Line

Algeria’s dairy industry future looks brighter, thanks to solid government programs and rising foreign investments.  All these efforts signal a transformative shift towards self-sufficiency. Algeria is on the verge of reducing its import reliance and building a robust domestic dairy industry. It’s an excellent time for stakeholders to join this exciting journey!

Key Takeaways:

  • Algeria’s local milk production meets just over half of its annual consumption, with the remainder fulfilled by imported milk powder.
  • The government is pushing to reduce milk powder imports and encourage consumption of locally produced fresh milk.
  • Despite government incentives, Algeria still relies heavily on milk powder imports and faces issues in animal husbandry and feed management.
  • Significant subsidies and support are provided for dairy cattle breeders, milk collectors, and dairy processors.
  • Milk powder imports increased in 2022 and 2023, influenced by decreasing international prices and Algeria’s economic performance.
  • Foreign investment, especially from Gulf countries, is significantly boosting Algeria’s dairy sector, with major projects in the pipeline.
  • Algeria’s GDP grew by 4.1% in 2023, though challenges remain with inflation and stagnation in some sectors.
  • The future outlook for Algeria’s dairy industry suggests a move towards self-sufficiency and reduced reliance on imports.

Summary:

Algeria is aiming to become a self-sufficient dairy powerhouse, despite high milk consumption rates. The Algerian government is modernizing and expanding the dairy sector, supported by foreign investors. Initiatives include boosting local milk production, subsidies for dairy farmers and processors, and partnerships with international dairy giants like Qatar’s Baladna and Saudi Arabia’s Almarai. In 2022, local fluid milk production was around 2.5 billion liters, meeting only half of the 4.5 billion liters needed annually. Cow’s milk accounts for 70% of this production, while sheep and goat milk also contribute. The government is implementing incentives and programs to boost domestic milk production, including subsidies for breeding and fodder, access to advanced breeding techniques, and investments in infrastructure. However, challenges remain, such as issues in animal husbandry and feed management, better genetics, and a modern milk collection system. The government is promoting camel and goat breeding in the Saharan regions to combat these issues.

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Major Updates in the 2024 House Farm Bill: What Farmers Need to Know

Discover the key changes in the 2024 House Farm Bill. How will updates to reference prices, base acres, and federal programs impact your farming operations? Find out now.

The House Agriculture Committee recently approved the 2024 Farm Bill, bringing significant changes to production agriculture. This bill covers important areas such as reference prices, base acres, and federal programs, aiming to meet the evolving needs of farmers. In this article, we’ll break down these changes and explain how they could impact your farming operations, giving you the insights you need to stay ahead.

Significant Boost in Reference Prices Brings Both Opportunity and Cost 

CropProposed Increase (%)
Legumes~19%
Peanuts17.8%
Cotton14.4%
Wheat15.5%
Soybeans18.5%

The proposed increases in reference prices for various crops are significant. Legumes will see a 19% rise, and peanutswill get a 17.8% bump. Cotton follows with a 14.4% increase, while wheat and soybeans will jump by 15.5% and 18.5%, respectively. Though these changes promise better financial security for farmers, they also bring a hefty cost. It’s estimated this could increase the farm bill’s cost by $15 to $20 billion over a decade. Adjustments might be made to balance the budget if needed.

A Golden Opportunity to Adjust Your Base Acres

The base acres update is particularly beneficial. If you’ve planted more acres than your base acres from 2019 to 2023, you can now permanently increase your base acres to match that excess. This is a one-time opportunity. 

For instance, if you usually grow corn and soybeans but only planted corn in the last five years, you can now increase your base acres for corn. This could lead to higher subsidies or benefits for your corn production. 

Another advantage is the inclusion of non-covered commodities like potatoes or onions. You can now use up to 15% of your farm acres for these crops, adding more flexibility to your operations. 

Importantly, the House proposal does not restrict who qualifies for this program, making it accessible to more farmers without extra hurdles.

Enhanced Safety Net: Agricultural Risk Coverage (ARC) Program Receives Key Updates 

The Agriculture Risk Coverage (ARC) program has some noteworthy updates that could affect your farm. The benchmark revenue guarantee jumps from 86% to 90%, and the maximum payment cap rises from 10% to 12.5%.  

This means you’ll have a broader and deeper safety net. If your revenue falls short, the increased coverage and higher payment rate can offer better financial protection during tough years. 

Keep in mind, while these changes enhance ARC’s benefits, they might also come with increased federal program costs. It’s essential to weigh these enhanced benefits against your farm’s financial plans and risk management strategies.

Marketing Loans: A Double-Edged Sword for Farmers

Marketing loans are set to increase by about 10% in the new bill. This offers both pros and cons. On the positive side, getting a loan becomes easier, providing more financial flexibility. You can borrow more against your crops, which can be a big help in tough times. 

However, there’s a catch. The higher loan rate could lower your Price Loss Coverage (PLC) payments. PLC payments hinge on the gap between the effective reference price and the market year average (MYA) price. Since the MYA price can’t drop below the loan rate, this change might reduce the financial benefits you expect from PLC payments.

Boosted Support for Livestock Programs: Enhanced Dairy Margin and Indemnity Payments

The 2024 Farm Bill introduces significant updates for livestock programs, crucially affecting both the dairy margin program and livestock indemnity payments

In the dairy margin program, the subsidy for tier one coverage now extends from 5 million pounds to 6 million pounds, a 20% increase. This boost provides extra financial relief for dairy farmers, helping them manage milk prices and feed costs. 

For livestock indemnity payments, the compensation rate has increased to up to 100% for animals killed by federally protected species, like wolves. Additionally, if a pregnant animal is harmed, the owner can receive up to 85% of the value of the unborn animal’s lowest weight class. 

These changes underscore the Farm Bill’s commitment to supporting farmers and ranchers in managing the risks of agricultural production.

Major Shift for Farm Partnerships: Proposed Rule Change Could Unlock Multiple Payment Opportunities

Under the new House farm bill, partnerships like LLCs and S corporations could see big changes. Traditionally, these entities were limited to one payment. The new proposal aims to remove this cap for qualified pass-through entities. This means many farming operations structured as LLCs, S corporations, general partnerships, or joint ventures could benefit from multiple payments. 

However, C corporations would still be subject to the one-payment limit. Because of this, some agricultural entities might consider restructuring to maximize their benefits. While the final decision is pending, this change could offer significant financial and strategic advantages for many farming operations.

Expanded Farm Income Definition: Embracing Diversification and Innovation

The House proposal expands the definition of farm income, making it more inclusive and adaptable for today’s farmers. Now, gains from trading farm equipment, such as old tractors and machinery, are recognized as farm income. 

Plus, if you offer agritourism activities like hayrides, farm tours, or pumpkin patches, the income from these will be counted as farm income too. This is great news for those who have diversified their revenue streams

The new definition also includes direct-to-consumer sales. So, if you’re selling produce, meats, or other products directly through farmers’ markets, roadside stands, or online, this income is also now classified as farm income. 

These changes provide a more accurate picture of your farm’s total income and encourage innovation and diversification. It’s a boost that supports your financial stability and resilience. 

In sum, this updated definition helps you better manage and report your income, leading to a stronger, more flexible agricultural sector.

Substantial CRP Payment Increase: A Win-Win for Farmers and the Environment

The 2024 Farm Bill draft proposes a significant hike in the maximum Conservation Reserve Program (CRP) payment, boosting it from $50,000 to $125,000. This increase offers greater financial incentives for farmers with less suitable land for cultivation. 

Higher payment limits mean more acres can join conservation efforts, benefiting both the environment and farmers. With this boost, making decisions about reallocating underproductive land becomes easier. Whether enhancing wildlife habitats or reducing soil erosion, the increase makes land preservation financially appealing. 

For those with less productive land, this change is an economic win. It allows income from land that may not be yield-worthy through traditional farming, balancing economic viability with environmental responsibility.

Significant Updates in Supplemental Crop Insurance Policies: A Game-Changer for Farmers 

The latest Farm Bill brings noteworthy updates to supplemental crop insurance, promising significant advantages for your farming operations. The cap on revenue protection policies is now increased, allowing up to 90% coverage for individual yield or revenue. This higher cap spans multiple commodities, giving you more comprehensive protection. 

In addition, the Supplemental Coverage Option (SCO) jumps from 86% to 90%. This is especially beneficial for states like North Dakota, Texas, Oklahoma, and southern Missouri, where crop insurance costs are high. The increased subsidy can ease your financial load and improve risk management. 

There’s also good news for beginning or veteran farmers: a 10-percentage point subsidy increase now extends from five to ten years, giving you more time to stabilize and grow your farm. 

Overall, these changes offer a better safety net against unpredictable market and environmental conditions, helping you secure your farming future.

The Bottom Line

The proposed changes in the 2024 House Farm Bill could significantly impact production agriculture. While increased reference prices might boost farmers’ income security, they come with potential budgetary constraints. Updating base acres and broader program qualifications aim to make farming more flexible and inclusive. 

Enhanced protections through the Agricultural Risk Coverage program and marketing loans offer a stronger safety net but come with trade-offs. Livestock programs receive substantial support adjustments, and the expanded definition of farm income and shifts for partnerships open new financial avenues. Conservation efforts benefit from increased CRP payments, and supplemental crop insurance updates provide relief for high-cost areas. 

In essence, these changes aim to create a more resilient and adaptable agricultural sector. By enhancing financial safety nets, improving flexibility in farm management, and increasing support across various aspects of farming, these updates present both opportunities and challenges. Staying informed and proactive will help farmers navigate and leverage these advancements.

Key Takeaways:

  • Proposed increase in reference prices for various crops could lead to higher farm bill costs, potentially between $15 billion to $20 billion over a decade.
  • Farmers can adjust base acres based on average plantings from 2019 to 2023, benefiting those who have planted more acres than they currently have as base acres.
  • ARC program guarantees and maximum payments are set to increase, enhancing the safety net for farmers.
  • Marketing loans are projected to rise by about 10%, although this may reduce PLC payments due to higher market loan rates.
  • Livestock programs, including the dairy margin program and livestock indemnity payments, are receiving increased support and subsidies.
  • New rule changes for farm partnerships may allow multiple payments, benefiting pass-through entities like LLCs and S corporations.
  • The definition of farm income is expanded to include trading gains on farm equipment, agritourism, and direct-to-consumer marketing.
  • CRP payment caps are more than doubled, encouraging enrollment of acres that should not be farmed.
  • Supplemental crop insurance policies receive significant updates, including increased caps on revenue protection and expanded subsidy periods for beginning and veteran farmers.

Summary: The House Agriculture Committee has approved the 2024 Farm Bill, which includes changes to production agriculture, reference prices, base acres, and federal programs. The bill aims to meet farmers’ evolving needs by increasing reference prices for crops like legumes, peanuts, cotton, wheat, and soybeans. It also introduces updates for livestock programs, such as a 20% increase in the dairy margin program and a compensation rate for animals killed by federally protected species. The bill also expands the definition of farm income, increases the cap on revenue protection policies, and extends the subsidy period. These changes aim to create a more resilient and adaptable agricultural sector.

Balkans Dairy Crisis: Serbian Farmers Protest Falling Sales and Rising Imports

Learn why Serbian farmers are protesting low dairy sales and increased imports. Can local governments help the Balkan dairy industry?

Imagine your morning coffee without its creamy touch or yogurt and cheese becoming distant memories. This harsh reality is unfolding for the dairy industry in the Balkans, especially in Serbia. In 2023, Serbian farmers protested against plummeting sales, struggling businesses, and overwhelming imports.   Farmers are calling for market regulation, subsidies, and a ban on milk imports. This article explores the crisis in the Balkan dairy industry and the urgent need for government support to sustain local production.

YearTotal Farms in SerbiaFarms ClosedExcess Dairy Imports (in tons)Available Government Subsidies (in millions €)
2013150,00010,0005,00050
2015130,00012,0008,00045
2017110,00015,00010,00040
201990,00012,00015,00035
202175,0009,00020,00030
202362,00010,00025,00025

The dairy industry in the Balkans has seen tough times, hitting Serbia particularly hard. Over the past decade, 62,000 farms have closed, bringing the industry’s productivity to pre-World War I levels. The shutdowns and competitive EU imports have dramatically reshaped the landscape. This shift underscores economic pressures and reveals deeper structural issues in local dairy production.

Small local farms in the Balkan region struggle to compete with cheaper EU imports. These heavily subsidized imports have driven down local dairy product sales, making it tough for small farms to survive.  

These challenges have led many farmers to shut down, resulting in a loss of livelihood for many and impacting local economies that depend on farming.  

Socially, the decline of dairy farms is causing rural depopulation as families move to cities for better opportunities. This shift erodes traditional agricultural practices and the cultural heritage of farming communities.  

The relentless competition from EU imports pushes the Balkan region into a socio-economic crisis. Government support is crucial to level the playing field and secure the future of local dairy farming.

Serbian farmers are clear in their demands. They want market regulation for agricultural products to assure fair pricing. They also seek a ban on milk imports to protect local producers from cheap, subsidized EU dairy products. Additionally, they are pushing for higher subsidies to support the local dairy industry, enabling small farms to upgrade and sustain their operations. Farmers believe these measures are essential for the dairy sector’s survival and growth in Serbia.

The Balkan governments are tackling the dairy crisis with various strategies. In Serbia, the Ministry of Agriculture plans to support small and medium-sized farms using financial aid and improved farm management practices to meet EU standards. Farms with five or more milking cows have better chances of survival. 

Subsidies for milk production and modernizing dairy infrastructure are being implemented to assist dairy farmers. Some Balkan governments are also considering controlling imports and supporting local production. 

Increasing quotas for domestically produced dairy in public institutions such as schools and hospitals will ensure a steady market for local farmers. Tax breaks and financial incentives to reduce operational costs for dairy producers are also being considered. While these measures are a good start, more comprehensive actions are needed to secure the future of the dairy industry in the Balkans. 

Despite the tough times, there’s hope. Consumer interest in dairy and dairy alternatives is rising, driven by health and wellness trends. People seek natural and organic foods, opening doors for local milk producers. As health-conscious consumers demand high-quality, locally sourced products, the dairy sector might see a revival, supporting local farmers and businesses.

Local governments in the Balkans must tackle the pressing issues in the dairy sector. Creating a supportive regulatory environment can protect local production and ensure economic stability.  

Strategic actions like market regulation and subsidies for local farmers are essential. These measures can help small farms compete with EU imports and boost consumer interest in local dairy products.  

Encouraging modernization and professional management, especially for farms meeting EU standards, can improve product quality and market competitiveness. Without these efforts, the dairy industry’s decline may continue.  

Prioritizing these steps is crucial to revitalizing and sustaining the dairy industry in the future.

Balkan dairy farmers face numerous challenges, including falling sales and increased EU competition. However, there’s hope. Addressing market regulation and boosting subsidies can stabilize the local sector. Moreover, growing consumer interest in dairy products and alternatives offers a unique growth opportunity. The Balkan dairy sector can thrive by fostering industry collaboration, embracing new technologies, and professionalizing farm management. Effective government intervention and strategic practices are crucial to revitalizing this vital industry.

Key Takeaways:

  • Serbian farmers are protesting in response to falling sales and increasing imports, hampering local dairy business.
  • The Balkan dairy industry has experienced a significant decline, with 62,000 farms shutting down in Serbia over the past decade.
  • Small farms struggle to compete with cheaper EU imports, leading to an industry output comparable to pre-World War I levels.
  • Farmers are urging for market regulation, subsidies, and a ban on milk imports to stabilize the industry.
  • Despite challenges, growing consumer interest in health-conscious dairy products offers a glimmer of hope.
  • Governments in the Balkans are tasked with modernizing dairy infrastructure and supporting local production to revive the sector.

Summary: The Balkan dairy industry is facing a crisis, with 62,000 farms closing in the past decade. Farmers are demanding market regulation, subsidies, and a ban on milk imports to ensure fair pricing and protect local producers from cheap EU products. Balkan governments are implementing financial aid, modernizing dairy infrastructure, controlling imports, and increasing quotas for domestically produced dairy in public institutions. However, there is hope as health-conscious consumers demand high-quality, locally sourced products. Balkan governments must address market regulation, subsidies, and modernization to stabilize the local sector and revive the industry. Effective government intervention and strategic practices are crucial for revitalizing the industry.

House Agriculture Committee Passes 2024 Farm Bill: Key Dairy Programs Included

Explore the implications of the 2024 Farm Bill, recently approved by the House Agriculture Committee, on dairy programs. What transformations lie ahead for dairy farmers and the broader industry? Find out more.

Amidst intense debates on agricultural policy, the House Committee on Agriculture passed the 2024 Farm Bill, officially titled The Farm, Food and National Security Act of 2024. Led by Chairman Glenn “GT” Thompson (R-Pennsylvania), the bill aims to rejuvenate the rural economy by providing targeted investment in agricultural infrastructure, fortify the farm sector by increasing subsidies for sustainable farming practices, and address food security issues by expanding nutrition assistance programs for low-income families. Chairman Thompson emphasized the bill’s transformative potential, highlighting its role in sustaining America’s farmers, ranchers, and foresters. 

This bill’s significance extends beyond rural communities, affecting the broader economy and national security. The legislation promises enhancements in both domestic and international farming practices by supporting the rural economy, securing food supplies, and aiding agricultural stakeholders. 

“I firmly believe the legislation before us today restores a robust rural economy, invests in America’s farmers, ranchers, and foresters, and bolsters every facet of American agriculture. And having seen the widespread support from stakeholders across this country, I believe we have achieved that goal,” — Chairman Glenn “GT” Thompson.

The bill highlights critical areas such as support for agricultural development, investment in sustainable practices, and strengthening national security. With bipartisan support from both sides of the aisle, the legislation’s comprehensive approach aims to address the complexities of modern agriculture and food security as it advances to the House floor.

The Pillars of National Security and Economic Stability: The Indispensable Role of the Farm and Food Industry

The importance of the farm and food industry in ensuring national food security cannot be overstated. By providing a steady supply of agricultural products, this sector supports the stability of food availability, which is crucial for the well-being of our population. Any disruption here could lead to significant shortages, impacting the availability and affordability of food items nationwide. 

Moreover, the farm and food industry is a vital pillar of the national economy, supporting millions of jobs in fields ranging from farming and ranching to processing, distribution, and retail. This extensive network bolsters rural communities, offering crucial economic opportunities. Consequently, the farm sector’s contributions span both direct and indirect avenues, driving growth and stability across the nation. 

Beyond economic and security roles, the farm and food industry plays a crucial part in public health. Producing nutritious and safe food is paramount for maintaining a healthy population. Policies fostering sustainable and diverse food production can directly influence dietary choices and health outcomes, combating public health issues like obesity and diabetes. This underscores the importance of your role in ensuring the health of our nation.

A Critical Link Between Agriculture and National Security: Safeguarding Food Independence in Uncertain Times 

The passage of the farm bill underscores urgent national security concerns. Dependence on foreign food has long been contentious, tying national food security to external stability and goodwill. Heavy reliance on imports makes the nation vulnerable to geopolitical tensions and trade disputes, potentially disrupting access to essential commodities and weakening local agriculture. This calls for immediate action to safeguard our food independence. 

The vulnerability of the food supply chain is another critical national security issue. Global crises like pandemics, natural disasters, and economic downturns can halt food flows, causing delays and shortages. During such times, a robust local agricultural framework is vital. 

Food shortages in crises, whether natural disasters, disease outbreaks, or unrest, highlight the need for domestic production. A self-sufficient agricultural sector ensures a steady food supply, stabilizing local economies and fortifying the nation against unpredictable global events.

Strategizing for Sustainable Food Security: Integrating Agriculture and National Security

Improving food security is paramount because of the vital connection between agriculture and national security. Key strategies include: 

Investing in Sustainable Agriculture: Sustainable practices are essential for food security. This means adopting farming techniques that promote soil health, conserve water, and reduce reliance on chemicals. The bill supports these practices by [specific examples], enhancing food system resilience and long-term productivity. Investing in research and development empowers farmers to implement these practices effectively. 

Promoting Local Food Production: Bolstering local food systems reduces reliance on long supply chains and boosts food’s freshness and nutritional value. Initiatives like farmers’ markets, urban farming, and CSA programs connect communities with local growers. Effective policies and incentives can strengthen these regional networks, promoting a resilient and self-sufficient food supply. 

Strengthening Food Safety: A safe food supply is crucial for food security. This involves strict food safety regulations and regular inspections to prevent contamination and foodborne illnesses. Improving food safety authorities through better funding, training, and technology improves efficiency. Implementing traceability systems ensures quick resolution of safety issues, protecting public health and consumer confidence.

The Bottom Line

Chairman Glenn “GT” Thompson highlighted how the 2024 Farm Bill aims to revitalize the rural economy and strengthen every sector of American agriculture. Emphasizing broad stakeholder support, Thompson noted that the bill focuses on investing in American farmers, ranchers, and foresters, enhancing national security through fortified food independence and resilience. 

As the bill moves to the House floor, policymakers and stakeholders must recognize the vital link between agriculture and national security. Supporting food security through bipartisan efforts ensures the nation’s agricultural strength and readiness for future challenges. 

The importance of farming, food, and national security is immense. Amid global uncertainties, strong agricultural policies are the foundation for economic stability and security. This legislation helps the United States maintain leadership in food production, support farming communities, and protect the well-being of all its citizens.

Key takeaways:

  • Comprehensive Support for Dairy Industry: The bill includes numerous dairy-related programs, such as extending the Dairy Margin Coverage program, enhancing the Dairy Forward Pricing Program, and increasing funding for dairy trade promotion.
  • Sustainable Agricultural Practices: Emphasizes voluntary, producer-led conservation programs with a focus on methane-reducing practices, supported by dedicated funds for livestock operations.
  • Preparedness and Response: Mandates the USDA to report on its preparedness to support livestock and poultry growers in the event of an outbreak of a foreign animal disease.
  • Diverse Stakeholder Support: Reflects widespread endorsement from key stakeholders across the agricultural sector, aiming to rejuvenate the rural economy and ensure robust national food security.

Summary: The House Committee on Agriculture has passed the 2024 Farm Bill, titled The Farm, Food and National Security Act of 2024. The bill aims to revitalize the rural economy by investing in agricultural infrastructure, fortifying the farm sector by increasing subsidies for sustainable farming practices, and addressing food security issues by expanding nutrition assistance programs for low-income families. The farm and food industry plays a crucial role in ensuring national food security, providing a steady supply of agricultural products. Sustainable food security strategies include investing in sustainable agriculture, promoting local food production, and strengthening food safety. Sustainable practices include adopting farming techniques that promote soil health, conserve water, and reduce reliance on chemicals. Strengthening food safety involves strict regulations, regular inspections, and improved funding, training, and technology. Implementing traceability systems ensures quick resolution of safety issues, protecting public health and consumer confidence.

European Dairy Farmers Parade Plaster Cows in Brussels Protest for Fair Milk Prices

European dairy farmers parade plaster cows in Brussels. Curious about their demand for fair milk prices? Discover the story behind this unique protest.

In the heart of Europe, an unusual spectacle recently unfolded that neither tourists nor residents could ignore. Clad in overalls and high-visibility vests, European dairy farmers converged on Brussels, pushing life-sized plaster cows along the cobblestone streets. These farmers were not staging a quirky festival but making a powerful statement that rippled far beyond Belgium’s borders. 

The parade of plaster cows through the European Union’s de facto capital was a symbolic and literal push for recognition. Dairy farmers from the lush pastures of France to the expansive dairy farms of Germany, and from other corners of Europe, marched, united by a shared frustration. Their demand is both simple and profound: fair prices for their milk. This straightforward request masks a deeply entrenched economic struggle. For years, farmers have faced volatile milk prices influenced by global markets, subsidies, and trade policies, stripping them of financial stability and driving many to the brink of insolvency. 

“We’re not just fighting for our livelihoods; we’re fighting for the future of sustainable farming and food security,” one farmer declared amidst the bustling protest. 

For dairy farmers, fair pricing is not merely about securing a decent wage; it is about maintaining traditions and nurturing rural communities. It is linked to food quality, safety, and affordability for consumers. If dairy farming collapses under unfair pricing, the ripple effects will extend far beyond the cobblestone streets of Brussels. Higher prices, lower quality, and reliance on imports could disrupt a cherished way of life, threatening the very fabric of European agriculture. 

Thus, this protest was not just a desperate plea but a resounding call underscoring the vital interdependence between those who produce our food and those who consume it. The fight for fair milk prices is not just for the sustainability of farms, but for the very future of our food systems, casting a long shadow over future generations if left unresolved.

The Heart of the Protest: Why European Dairy Farmers Are Marching

On a brisk morning in Brussels, cobblestone streets echoed with the determined steps of dairy farmers demanding “fair” milk prices. This protest springs from years of economic strain. From France’s verdant pastures to Germany’s extensive dairy farms, European dairy farmers unite under one banner: fair compensation for their labor. 

The glaring gap between the retail price of milk and what farmers actually receive is at the crux of their grievances. While consumers pay a premium for dairy products, farmers earn only a fraction of these profits. This imbalance threatens countless farms, pushing them toward financial collapse. 

Organized by the European Milk Board, the demonstration gathered farmers from over 15 countries, aiming for attention and action. As placards declaring “Fair income for farmers now” waved, their frustration was evident. They demand policies for stable, fair pricing and greater market transparency. These changes, if implemented, could not only save countless farms from financial ruin but also ensure a sustainable future for European agriculture. 

Protesters are eager to dialogue with political figures, including European Agriculture Commissioner Janusz Wojciechowski, believing these discussions can lead to reforms. With the European elections on the horizon, farmers seek to shape agricultural policy to reflect their needs and challenges.

Historical Context: Previous Protests and Their Outcomes

The roots of dairy farmers’ protests in Europe trace back decades, highlighting persistent tensions between agricultural producers and market regulators. Historically, these protests have emerged due to price depressions, subsidy cuts, and changes in EU agrarian policies. In 2009, thousands of farmers stormed Brussels to protest plummeting milk prices, dramatically pouring milk onto streets and setting hay bales ablaze to draw attention to their plight. 

Similarly, in 2015, dairy farmers protested against the abolition of milk quotas, a system in place since 1984 to regulate production and stabilize prices. The removal of the quota led to oversupply and subsequent price drops, prompting farmers to dump milk and distribute it for free, symbolizing their frustration and the futility of their labor under new regulations. 

Despite these dramatic protests, the outcomes have varied. Some resulted in temporary price support and emergency funds, yet many farmers feel these measures must be revised. The core issues—structural imbalances and the market power of large retailers—remain unresolved, leading to ongoing unrest among Europe’s dairy farming community

The current protests revive these historical grievances, pressing EU institutions for more effective and equitable policies. The use of plaster cows in the protests symbolizes the farmers’ demand for visibility and acknowledgment. As these symbolic cows parade through Brussels, they call for lasting and substantive change.

Voices from the Ground: Stories of Farmers and Their Struggles

The tales of struggle from these farmers are as varied as their countries, yet they all share a common plea for fairness and sustainability. Carlos, from Spain, shares how his farm shrank from over a hundred cows to struggling with fifty. “When I took over from my father, we had over a hundred cows. Now, we struggle to keep fifty,” he laments, his frustration evident. The gap between production costs and milk prices has driven many to bankruptcy. 

Julia, from Germany, highlights the emotional toll. “My children don’t want to take over the farm because they have seen us struggle. It’s heartbreaking because this is more than a business; it’s our heritage,” she explains. These shared experiences underscore a broader crisis in European agriculture. Farmers across Europe grapple with a market that often values their milk less than water. 

The stories also underscore the physical and mental exhaustion from long hours, increasing paperwork, and EU regulations. Yet, amidst this turmoil, there is an unwavering resilience and a steadfast hope. The Brussels demonstration signifies not just a cry for help but a belief in the power of collective action. Their stories are not just pleas for change but powerful calls for systemic change, resonating far beyond their farms.

Economic Impact: How Milk Prices Affect Farmers

Fluctuating milk prices in the global market have long been a cause of anxiety for dairy farmers, significantly impacting their livelihood. At its core, the economic distress is rooted in the gap between the cost of production and the market price that farmers receive for their milk. This disparity often leaves farmers struggling to cover basic operational costs, let alone generate any meaningful profit. 

The cost of production encompasses a wide range of expenses, including feed, equipment maintenance, veterinary services, and labor. As these costs continue to rise, the market prices for milk have not kept pace, often due to the imbalance of power in the supply chain. Large retailers and processors wield significant influence, driving down prices and squeezing margins for producers. This inequity is exacerbated by international trade policies and market fluctuations, which frequently disadvantage local farmers. 

The situation is particularly dire for smaller farms, which need more economies of scale to absorb financial shocks. Many are forced to operate at a loss or close down altogether, reducing rural employment and dissolving generations-old family businesses. Thus, the social fabric of rural communities, which traditionally revolves around farming, is further frayed. 

Moreover, the pressures of unsustainable milk prices can lead to a vicious cycle of debt. Farmers might take out loans to stay afloat, inadvertently placing themselves in precarious financial positions. This cycle often culminates in a distressing choice between maintaining their farms or selling them off to more giant agricultural conglomerates, exacerbating the problem of agrarian consolidation and loss of local farm ownership. 

In essence, without intervention and fair pricing structures, the economic viability of dairy farming in Europe remains in jeopardy. The current protests underscore the urgent need for systemic solutions to ensure that farmers can achieve a fair income, safeguarding the future of European dairy farming. —

Fluctuating milk prices globally have severely impacted farmers’ livelihoods. The core issue is the gap between production and market prices, leaving farmers barely covering operational costs

Expenses like feed, maintenance, and labor are rising. Still, milk prices don’t need to be kept up, mainly due to imbalances in the supply chain. Major retailers and processors depress prices, squeezing farmers’ margins further burdened by international trade policies. 

This is particularly harsh on smaller farms, which lack the scale to absorb shocks. Many operate at a loss or close down, eroding rural employment and family businesses

Farmers often resort to loans, creating a debt cycle that forces them to sell to more giant conglomerates, worsening agricultural consolidation. 

Protests highlight the need for fair pricing to ensure the economic viability of European dairy farming.

Political Response: How Governments Are Reacting

The dairy farmers’ protest has elicited a spectrum of reactions from European governments. Politicians are pressured to align with the farmers’ cause as European elections approach. This issue demands a continent-wide response from the EU. 

EU agriculture ministers, gathering in Brussels, have stressed the need for swift action to stabilize milk prices and guarantee fair compensation for farmers. Their urgency reflects the escalating tension in the agricultural sector. 

Slovenian Prime Minister Tanja Fajon has emphasized fair agricultural policies while also engaging in significant foreign policy moves, such as recognizing the State of Palestine. This dual focus underscores the interconnected nature of EU socio-economic and political issues. 

Despite these efforts, a cohesive EU response is vital amid geopolitical tensions like the EU’s stance on Gaza. Solidarity among member states is crucial, with farmers’ calls for fair income echoing broader themes of equity and justice that the EU must address. 

While some governments have shown support for agriculture, others remain neutral and cautious of resource-intensive changes. Yet, the looming European elections and social movements like #VoteThemAway emphasize the urgency of concrete governmental action.

Public Support: How the Community Is Rallying Around Farmers

The public support for the dairy farmers has been remarkable. This solidarity is felt in Brussels and across Europe, where communities have taken to the streets, social media, and local town halls. Urban and rural residents recognize the critical role farmers play. They are increasingly aware of the economic pressures on the agricultural sector. Initiatives like the hashtag #FairIncomeForFarmersNow have amplified the protest’s visibility. 

Grassroots organizations have swiftly mobilized, organizing fundraisers and awareness campaigns. From school children creating posters to local businesses offering financial support, the collective action underscores a shared understanding of the dairy farmers’ plight. Many restaurants and cafes have also pledged to source milk locally, demonstrating a tangible commitment. 

Prominent public figures have added significant weight to the movement. Influential voices from entertainment, sports, and academia have urged policymakers to heed the farmers’ demands. This alliance has created a powerful narrative, resonating deeply with a broad demographic and transcending boundaries. 

Media coverage has shifted, with news outlets and independent journalists providing in-depth analyses of the dairy industry’s structural challenges. This has fostered a more informed and empathetic public discourse, dispelling stereotypes and highlighting legitimate economic issues. 

The protest has ignited a crucial conversation about sustainability and fairness within the food supply chain. As the movement gains momentum, it aims for immediate economic relief and long-term structural reforms in the agricultural sector. The rallying cry for fair milk prices is evolving into a broader struggle for equitable food systems and justice for those who nourish the continent.

A Day in Brussels: Inside the Parade of Plaster Cows

As dawn broke over Brussels, an extraordinary scene took over the streets: life-sized plaster cows, painted in vibrant national colors, being wheeled through the city. These weren’t mere artworks; they symbolized the united front of European dairy farmers demanding fair milk prices. 

Organized by the European Milk Board, the event saw farmers from over 15 countries standing together. Each plaster cow signified national identity and a shared struggle against unsustainable income. The determined faces of farmers, some having traveled long distances, spoke volumes. 

The rallying cry echoed through the streets, “Fair income for farmers now.” Passersby captured the moment, their support evident. The atmosphere, charged with energy, remained peaceful. Police, while present, were unobtrusive, gently guiding people and advising public transport to avoid congestion. 

A significant moment occurred when farmers engaged with European Agriculture Commissioner Janusz Wojciechowski. This dialogue highlighted the direct impact of policy on farmers’ lives, underscoring their push for fair pricing and sustainable farming practices as the European elections approached. 

The parade of plaster cows was more than symbolic—it was a powerful call for justice, unity, and a sustainable future for Europe’s dairy farmers.

Europe-Wide Movement: Similar Protests in Other Countries

Across Europe, the effects of the Brussels protest have emerged in various forms, reflecting the urgency and passion displayed at the heart of the EU. In France, dairy farmers rallied in Paris, with tractors carrying slogans for equitable milk prices. The Champs-Élysées became a stage for solidarity among farmers against economic disparities. 

In Germany, symbolic mini-protests took place in cities like Munich and Berlin. The plaster cows, painted in national colors, drew public attention to dairy producers’ challenges, highlighting shared struggles and the collective demand for change. 

Spain and Italy also saw significant activism. Spanish farmers stormed Madrid, stressing the severe impact of low milk prices on their livelihoods. Italian farmers staged creative dairy-themed flash mobs in substantial cities, resonating with younger demographics and keeping the issue alive on social media. 

These coordinated efforts reveal a Europe-wide sentiment, pointing to a systemic issue transcending national boundaries. The urgency has prompted EU agriculture ministers to meet in Brussels as farmers’ voices call for policy reforms to address milk pricing disparities. As these protests echo across the continent, a more unified EU response to agricultural policy remains a key discussion point.

The Bottom Line

The parade of plaster cows through Brussels is a vivid emblem of European dairy farmers’ plight. Wheeling these life-sized figures through the city’s streets, they demand fair milk prices, spotlighting the severe economic pressures they face. This protest emphasizes the urgent need for reforms to ensure the dairy industry’s sustainability. 

Consumers play a pivotal role by advocating for and buying moderately priced milk. Our collective action can help create a just, sustainable food system, amplifying farmers’ voices and ensuring their demands resonate far beyond Brussels. 

Support for dairy farmers’ rights is essential. Backing fair pricing policies and acknowledging farmers’ hard work can drive meaningful change. While the plaster cows may be stored away, the pursuit of fairness must persist.

Key Takeaways:

  • Fair Milk Prices: Farmers are demanding stable and fair milk prices to ensure sustainable livelihoods and prevent financial collapse of small and medium-sized farms.
  • Economic Disparities: The gap between retail milk prices and what farmers actually earn is a crucial issue, with many farmers receiving only a fraction of the retail price.
  • Political Engagement: Demonstrators are eager to engage with European political figures, including Agriculture Commissioner Janusz Wojciechowski, to advocate for reforms that address their grievances.
  • Historical Grievances: The roots of these protests hark back to 2009, highlighting a long-standing issue of price volatility and inadequate support for dairy farmers.
  • Pan-European Solidarity: Farmers from over 15 countries have united in this demonstration, emphasizing the widespread nature of the problem across Europe.


Summary: European dairy farmers are protesting for fair milk prices in Brussels, highlighting their struggle against volatile prices influenced by global markets, subsidies, and trade policies. The gap between retail milk prices and farmers’ actual earnings is a major issue, as farmers earn only a fraction of the profits, which threatens countless farms and pushes them towards financial collapse. The demonstration, which gathered farmers from over 15 countries, demands policies for stable, fair pricing and greater market transparency to save farms from financial ruin and ensure a sustainable future for European agriculture. Protesters are eager to engage with political figures, including European Agriculture Commissioner Janusz Wojciechowski, to lead to reforms. The roots of dairy farmers’ protests in Europe trace back to 2009, when thousands stormed Brussels to protest plummeting milk prices. The current protests aim to revive historical grievances and press EU institutions for more effective and equitable policies.

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