Archive for SNAP dairy incentives

Dairy’s Big Break: How New Snap Legislation Could Reshape Your Bottom Line

New SNAP bill could put $2.4B/year in dairy farmers’ pockets while fixing America’s nutrition gap. Here’s how to cash in.

EXECUTIVE SUMMARY: The bipartisan Dairy Nutrition Incentive Program Act proposes dollar-for-dollar SNAP matches for milk, cheese, and yogurt purchases, potentially boosting farm revenues by $1.20/cwt while addressing America’s 90% dairy consumption gap. Backed by major industry groups and 40+ lawmakers, the bill modernizes outdated nutrition policies by including whole milk and leveraging successful state models like Michigan’s 27% dairy sales surge. With Farm Bill reauthorization looming, farmers are urged to contact legislators by May 1 to secure this $2.4B/year market expansion that ties farm profits directly to public health outcomes.

KEY TAKEAWAYS:

  • Market Game-Changer: 40M SNAP users could drive $6.2B/year in dairy sales via app-based rebates
  • Policy Shift: First federal recognition of whole milk’s value since 1980s nutrition guidelines
  • Profit Potential: Projects +$1.20/cwt milk price support and 4.7% processor demand growth
  • Proven Model: Michigan’s incentive program boosted dairy sales 27% at participating stores
  • Act Now: Critical May 1 deadline to influence Farm Bill inclusion
SNAP dairy incentives, Dairy Nutrition Incentive Program, whole milk in SNAP, bipartisan dairy legislation, milk cheese yogurt SNAP benefits

Let’s cut to the chase – the Dairy Nutrition Incentive Program Act isn’t just another Washington talking point. It’s potentially the most significant dairy market expansion opportunity we’ve seen in decades. Introduced by Senators Amy Klobuchar (D-MN) and Roger Marshall (R-KS) last month, this bill would match SNAP dollars spent on milk, cheese, and yogurt, doubling consumer purchasing power for our products.

Why you should care: Those 40 million SNAP recipients represent about 20% of all U.S. food sales. This legislation could pump $2.4 billion annually into dairy cases nationwide. As Wisconsin producer Sarah Thompson told me last week, “After three brutal years of barely breaking even, this could finally mean stable prices for my 500-cow operation while getting good food to families who need it.”

WHAT’S ACTUALLY IN THIS BILL?

From School Milk to Your Milk

The bill builds on the 2018 Farm Bill’s Healthy Fluid Milk Incentive (HFMI) program that’s already helped 340,000 SNAP families buy more dairy. The new provisions would:

  • Finally, include whole milk: End decades of the feds pushing only low-fat options
  • Add cheese and yogurt: Dollar-for-dollar matches at 250,000+ retail stores
  • Modernize the system: Replace paper coupons with app-based rebates

Senator Marshall (a doctor) didn’t mince words: “We have a generation who didn’t drink much milk growing up, and now we’re seeing osteoporosis a decade earlier than previous generations.”

This marks a huge shift from the old federal nutrition programs that treated butterfat like poison. The science has finally caught up to what dairy farmers have known – dairy fat isn’t the enemy.

THE NUMBERS THAT MATTER

MetricCurrent StatusPost-Bill Projection
SNAP dairy sales$3.8 billion/year$6.2 billion/year
Farm milk price support$18.50/cwt+$1.20/cwt margin
Processor demand2.1% annual growth4.7% annual growth

Sources: IDFA, NMPF, USDA ERS

Mike Dykes from IDFA calls this “a reliable investment in improving our nation’s health while reducing hunger.” Translation: more sales for us, better nutrition for consumers.

Gregg Doud at National Milk says, “Nearly 90 percent of Americans don’t get enough dairy. This fixes that problem.”

WHAT YOU SHOULD DO RIGHT NOW

  1. Call your House Ag Committee rep before May 1 – Get this into the Farm Bill extension
  2. Talk to your co-op or processor – Make sure they’re ready for increased whole milk demand
  3. Connect with local grocery stores – They’ll need to understand how the program works

The timing couldn’t be better – the 2018 Farm Bill extension runs out on September 30, 2024. This gives us a perfect vehicle to get this program approved.

Senator Marshall thinks both this bill and the Whole Milk for Healthy Kids Act (from House Ag Chair Glenn “GT” Thompson) will “get across the finish line this session.” The Senate Ag Committee just held hearings on getting whole milk back in schools, so momentum is building.

THIS WORKS – JUST ASK MICHIGAN

Michigan’s Double Up Food Bucks program has proved that this concept works. Dairy sales jumped 27% at participating stores. Detroit grocer Luis Torres told me, “We went from just moving milk to building real customer loyalty.”

In 2021 alone, that program helped 759,000 families spend $20 million on healthy foods – an 85% increase from the year before.

Unlike other government programs that restrict what people can buy, this one encourages better choices. Jennifer Hatcher from the Food Industry Association says it “empowers retailers to help families incorporate more dairy alongside fruits and vegetables.”

WHO’S BACKING THIS?

Pretty much everyone who matters in dairy:

  • International Dairy Foods Association
  • National Milk Producers Federation
  • FMI – The Food Industry Association
  • National Grocers Association
  • Associated Milk Producers Inc.
  • Dairy Institute of California
  • Northeast Dairy Foods & Suppliers Associations
  • Dairy Products Institute of Texas
  • Wisconsin Cheese Makers Association

When was the last time you saw all these groups agree on anything?

BOTTOM LINE

This bill bridges the gap between USDA’s dietary guidelines and what’s happening on our farms. With 90% of Americans not getting enough dairy, this positions us as the solution rather than the problem.

Do these three things:

  • Today: Download IDFA’s advocacy toolkit at idfa.org/dairynourishes
  • This week: Get your co-op board talking about this at your next meeting
  • By May 1: Call your senator’s office using the talking points from IDFA

As Mike Dykes puts it: “This isn’t about handouts—it’s about handshakes between dairy farms and the families we feed.”

This isn’t just about selling more products next quarter for dairy farmers. It’s about rebuilding dairy’s place in American diets for generations. As Michigan producer Torres told me last week: “When good policy meets good nutrition and farm economics, we all win.”

The bill’s moving through Congress now. Make sure your voice is heard so this thing becomes reality.

Learn more:

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Congress Milks Bipartisan Support for Dairy: 4 Game-Changing Bills You Need to Know

Bipartisan dairy bills revolutionize SNAP incentives, school milk, taxes, and global trade. Farmers: This changes everything.

EXECUTIVE SUMMARY: Congress is advancing four critical dairy bills with rare bipartisan support. The Dairy Nutrition Incentive Program Act could double SNAP dairy purchases, boosting rural economies. The Whole Milk for Healthy Kids Act reverses decades of nutrition policy by restoring full-fat milk to schools. The SAFETY Act protects U.S. cheese exports from EU naming disputes while expiring tax provisions threaten $2B in annual farmer benefits. These bills address consumer access, global competitiveness, and financial survival for dairy operations nationwide.

KEY TAKEAWAYS:

  • SNAP dollar-for-dollar dairy matches could surge demand while fighting food insecurity
  • Whole milk’s school comeback reflects new science on dairy fats’ health benefits
  • “Parmesan” protection bill counters EU trade tactics locking U.S. cheese out of markets
  • The 2025 tax cliff puts $2B in annual cooperative benefits at risk without congressional action
  • Rare bipartisan consensus highlights dairy’s economic and nutritional clout across all 50 states
dairy legislation, bipartisan farm bills, SNAP dairy incentives, whole milk in schools, dairy tax benefits

Washington’s finally waking up to dairy’s clout, and the timing couldn’t be more critical. As spring unfolds across America’s dairy heartland, a flurry of bipartisan legislative activity signals potential game-changing developments for the industry. Here’s the inside scoop on four bills that could reshape everything from your grocery bill to global trade – and why every farmer, processor, and cheese lover should pay attention.

1. SNAP Goes Pop: The $2 Billion Dairy Boost

Cash Cows: How SNAP Incentives Milk the System for Rural Prosperity

The Dairy Nutrition Incentive Program Act 2025 isn’t just another bill – it’s a direct cash injection to dairy communities. This bipartisan brainchild would create a dollar-for-dollar match for SNAP purchases of milk, cheese, yogurt, and cultured dairy products. Translation? Double the dairy power for millions of Americans and a potential tsunami of demand for farmers.

Why It Matters: Every matched SNAP dollar means more milk flying off shelves, more trucks rolling from processing plants, and more paychecks for farmhands. With nearly 40 million Americans in the SNAP program, we’re talking about serious economic ripples in the dairy country.

2. Whole Milk’s School Comeback: Science Flips the Script

Fat’s Back, Baby: Congress Rushes to Catch Up with Nutrition Science

Forget what you thought you knew about milk fat – science has done a 180, and Congress is playing catch-up. The Whole Milk for Healthy Kids Act would bring whole and 2% milk roaring back to school cafeterias nationwide.

The Controversy: While 80% of parents are on board, critics argue about lactose intolerance rates. But here’s the kicker – schools already offer lactose-free options. This isn’t about exclusion but choice and following the latest nutritional wisdom.

3. Naming Rights Rumble: U.S. Cheese Fights Back

No More Swiss Cheese Holes in Trade Policy: The SAFETY Act Explained

Imagine Italian cheesemakers trying to claim sole rights to the word “parmesan.” Sounds crazy, right? Well, it’s happening, and American dairy is fighting back. The SAFETY Act aims to slam the door on European attempts to monopolize common cheese names through trade tricks.

Global Impact: This isn’t just about semantics – it’s about protecting billions in U.S. dairy exports and the farmers behind them. When you can’t call your product “feta,” you’re suddenly locked out of entire markets.

4. The $2 Billion Tax Ticking Time Bomb

Cooperative Crunch: Why Section 199A Has Farmers Sweating

A number that should make every dairy farmer sit up straight is $2 billion. That’s how much flows annually to farmers through cooperative tax benefits – benefits set to vanish in 2025 without congressional action.

The Rural Stakes: This isn’t just about balance sheets. We’re talking about the lifeblood of rural investment, from upgraded barns to community infrastructure. Letting this provision expire would be like slamming the brakes on dairy’s economic engine.

The Bottom Line: Dairy’s Bipartisan Moment

In an era where Republicans and Democrats can’t agree on lunch, dairy’s bringing them to the table. These bills unite lawmakers across party lines, proving that milk might be thicker than political blood.

What’s Next: The dairy industry’s facing a make-or-break moment in Washington. These bills could reshape the landscape from farm to fridge – but only if farmers, processors, and consumers keep the pressure on. It’s time to get loud, get active, and remind Congress that dairy isn’t just big business – it’s the backbone of rural America.

Learn more:

Join the Revolution!

Join over 30,000 successful dairy professionals who rely on Bullvine Daily for their competitive edge. Delivered directly to your inbox each week, our exclusive industry insights help you make smarter decisions while saving precious hours every week. Never miss critical updates on milk production trends, breakthrough technologies, and profit-boosting strategies that top producers are already implementing. Subscribe now to transform your dairy operation’s efficiency and profitability—your future success is just one click away.

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